chinesevegetarianvia groq
Smoky Tofu Stir Fry
A simple and flavorful stir fry recipe featuring smoky tofu and roasted vegetables.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 block (14 oz) Tofu
- ●2 cups Roasted Vegetables (bell peppers, carrots, broccoli)
- ●1/4 cup Smoky Sauce (soy sauce, hoisin sauce, rice vinegar)
- ●2 tablespoons Vegetable Oil
- ●2 cloves Garlic
- ●1 tablespoon Ginger
- ●1 tablespoon Sesame Seeds
- ●1/4 cup Green Onions
- ●1 tablespoon Sesame Oil
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Instructions
- 1
Heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat.
- 2
Add the garlic and ginger and stir-fry for 1 minute.
- 3
Add the roasted vegetables and stir-fry for 2-3 minutes.
- 4
Add the tofu and stir-fry for 2-3 minutes.
- 5
Add the smoky sauce and stir-fry for 1 minute.
- 6
Add the sesame seeds and green onions and stir-fry for 1 minute.
- 7
Season with sesame oil to taste.
- 8
Serve immediately and enjoy!