russianketovia groq
Smoky Lamb Stew
A hearty, keto-friendly stew made with smoky lamb and a rich broth.
⏱110 min🍽4 servings📊medium
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Ingredients
- ●1 pound lamb shouldercut into 1-inch cubes
- ●2 cups smoky brothhomemade or store-bought
- ●1 medium onionchopped
- ●3 cloves garlicminced
- ●2 medium carrotspeeled and chopped
- ●2 stalks celerychopped
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Instructions
- 1
Heat oil in a large Dutch oven over medium-high heat.
- 2
Brown the lamb in batches until browned on all sides.
- 3
Remove the lamb from the pot and set aside.
- 4
Add the onion, garlic, carrots, and celery to the pot and cook until the vegetables are tender.
- 5
Add the smoky broth to the pot and bring to a boil.
- 6
Return the lamb to the pot and bring the stew to a simmer.
- 7
Reduce the heat to low and cook for 1 1/2 hours, or until the lamb is tender.
- 8
Season the stew with salt and pepper to taste.
- 9
Serve hot, garnished with chopped fresh herbs if desired.