spanishvegetarianvia groq
Spanish Vegetable Stew
A hearty and flavorful stew made with a variety of vegetables, perfect for a cold evening.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●2 teaspoons smoky paprika
- ●2 tablespoons savory olive oil
- ●1 medium Spanish onion
- ●2 medium carrots
- ●2 medium potatoes
- ●1 medium zucchini
- ●14 ounces can diced tomatoes
- ●4 cups stew broth
- ●to taste salt
- ●to taste black pepper
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Instructions
- 1
Heat the olive oil in a large Dutch oven over medium heat.
- 2
Add the onion and cook until softened, about 5 minutes.
- 3
Add the carrots and potatoes and cook for an additional 5 minutes.
- 4
Add the zucchini and cook for 2 minutes.
- 5
Add the paprika, diced tomatoes, and stew broth. Stir to combine.
- 6
Bring the stew to a boil, then reduce the heat to low and simmer for 20 minutes.
- 7
Season with salt and pepper to taste.
- 8
Serve hot and enjoy!