vegetarianvia groq
Smoky Stir Fry
A quick and flavorful stir fry with smoky flavor, packed with vegetables and seaweed.
⏱15 min🍽4 servings📊easy
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Ingredients
- ●1 cup seaweed
- ●2 tbsp smoky stir-fry sauce
- ●1 bell pepper
- ●1 onion
- ●2 cloves garlic
- ●1 tbsp vegetable oil
- ●1 tsp soy sauce
- ●1 tsp sugar
- ●1 tsp sesame seeds
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Instructions
- 1
Heat oil in a wok or large skillet over medium-high heat.
- 2
Add garlic and cook for 1 minute.
- 3
Add onion and bell pepper and cook for 3-4 minutes, until tender.
- 4
Add seaweed and cook for 1-2 minutes.
- 5
In a small bowl, whisk together stir-fry sauce, soy sauce, and sugar.
- 6
Pour sauce over vegetables and stir-fry for 1-2 minutes.
- 7
Sprinkle with sesame seeds and serve.
- 8
Season with salt and pepper to taste.
- 9
Serve hot over rice or noodles.