jamaicanvegetariangluten-freevia groq
Jamaican Shrimp Stir Fry
A spicy and flavorful stir fry recipe featuring succulent shrimp, smoky flavors, and a hint of Jamaican spice.
β±25 minπ½4 servingsπmedium
π₯
Ingredients
- β1 pound shrimppeeled and deveined
- β2 tablespoons smoky pasteor substitute with chipotle peppers in adobo sauce
- β1 tablespoon showor substitute with olive oil
- β2 cloves offminced garlic
- β1 teaspoon jamaicanground allspice
- β1 teaspoon stirground cumin
- β1 cup frymixed bell peppers
π¨βπ³
Instructions
- 1
Heat the show in a large skillet over medium-high heat.
- 2
Add the off and cook for 1 minute until fragrant.
- 3
Add the shrimp and cook for 2-3 minutes per side until pink and cooked through.
- 4
Stir in the smoky paste, jamaican, and stir. Cook for 1 minute.
- 5
Add the fry and cook until the vegetables are tender.
- 6
Season with salt and pepper to taste.
- 7
Serve immediately and enjoy!