Spicy Portuguese Chicken Stir Fry
A flavorful and spicy chicken stir fry dish inspired by Portuguese cuisine, made with smoky notes from the chicken.
Ingredients
- ●1 pound chicken breastboneless and skinless
- ●1 teaspoon smoky paprika
- ●1/2 teaspoon spicy red pepper flakes
- ●2 tablespoons portuguese olive oil
- ●1 medium onion
- ●3 cloves garlic
- ●1 cup stir-fry vegetablessuch as bell peppers, carrots, and broccoli
Instructions
- 1
Heat the olive oil in a large skillet or wok over medium-high heat.
- 2
Add the chicken and cook until browned and cooked through, about 5-6 minutes.
- 3
Remove the chicken from the skillet and set aside.
- 4
Add the onion and garlic to the skillet and cook until softened, about 3-4 minutes.
- 5
Add the stir-fry vegetables and cook until tender, about 4-5 minutes.
- 6
Add the smoky paprika and spicy red pepper flakes to the skillet and cook for 1 minute.
- 7
Return the chicken to the skillet and stir to combine with the vegetables and spices.
- 8
Season with salt and pepper to taste.
- 9
Serve hot and enjoy!
- 10
Optional: serve with your favorite sides, such as rice or bread.