Latin Americanvegetarianveganvia groq
Smoky Yautia Fry
A flavorful and crispy dish made with yautia, smoky flavors, and a hint of spice.
⏱18 min🍽4 servings📊easy
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Ingredients
- ●2 large Yautia
- ●1 tsp Smoky Paprika
- ●2 tbsp Olive Oil
- ●1/4 cup Fry Sauce (Vegan)
- ●0.5 tsp Garlic Powder
- ●1 tsp Salt
- ●0.5 tsp Black Pepper
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Instructions
- 1
Peel and slice the yautia into 1/2-inch thick rounds.
- 2
In a large bowl, mix together the smoky paprika, olive oil, fry sauce, garlic powder, salt, and black pepper.
- 3
Add the sliced yautia to the bowl and toss to coat evenly.
- 4
Heat a large skillet over medium-high heat.
- 5
Add the yautia to the skillet and cook for 3-4 minutes per side, or until crispy and golden brown.
- 6
Serve hot and enjoy!