Egyptianvia groq
Egyptian Stir-Fry with Yogurt Sauce
A unique and flavorful stir-fry dish from Egypt, served with a creamy yogurt sauce. This meal is perfect for a quick and easy dinner.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 head Cauliflower
- ●1 pound Chicken breast
- ●1 cup Sour yogurt
- ●3 cloves Garlic
- ●1 teaspoon Cumin
- ●1 teaspoon Paprika
- ●to taste Salt
- ●to taste Black pepper
- ●2 tablespoons Olive oil
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Instructions
- 1
Heat the olive oil in a large skillet over medium-high heat.
- 2
Add the chicken and cook until browned, about 5-6 minutes.
- 3
Add the cauliflower and cook until tender, about 5 minutes.
- 4
In a blender, combine the yogurt, garlic, cumin, paprika, salt, and black pepper.
- 5
Blend until smooth and creamy.
- 6
Serve the stir-fry with the yogurt sauce on top.
- 7
Garnish with additional paprika and parsley, if desired.