frenchvegetarianvia groq
French Stir Fry with Plant-Based Sauce
A French-inspired stir fry dish using a plant-based sauce, perfect for a quick and easy meal.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 bunch Japanese broccolicut into florets
- ●1 cup Plant-based saucehomemade or store-bought
- ●1/4 cup Sour creamoptional
- ●2 tbsp Gooey honeyoptional
- ●2 tbsp Sesame oilfor stir-frying
- ●1-inch piece Gingergrated
- ●3 cloves Garlicminced
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Instructions
- 1
Heat 1 tablespoon of sesame oil in a large skillet or wok over medium-high heat.
- 2
Add the grated ginger and minced garlic and stir-fry for 1 minute.
- 3
Add the Japanese broccoli and stir-fry for 3-4 minutes, or until tender.
- 4
In a small bowl, whisk together the plant-based sauce and sour cream (if using).
- 5
Pour the sauce over the broccoli and stir-fry for an additional 2 minutes.
- 6
Add the gooey honey (if using) and stir-fry for another minute.
- 7
Season with salt and pepper to taste.
- 8
Serve hot, garnished with chopped green onions (if desired).