chinesevegetarianvia groq
Chinese Berry Flatbread
A unique and delicious twist on traditional flatbread, infused with Chinese flavors and topped with sweet berries.
⏱15 min🍽4 servings📊easy
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Ingredients
- ●4 slices flatbread
- ●1 cup mixed berriessuch as blueberries, strawberries, raspberries
- ●2 tbsp german dark honeyor substitute with regular honey
- ●1 tsp light soy sauceor substitute with regular soy sauce
- ●1 tsp pork or vegetable oil
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Brush flatbread slices with a little oil.
- 3
Bake flatbread for 5 minutes.
- 4
Mix honey and soy sauce in a small bowl.
- 5
Drizzle honey-soy sauce mixture over flatbread.
- 6
Top flatbread with mixed berries.
- 7
Serve immediately and enjoy!