Grilled Jamaican Nectarine Salad
A sweet and savory salad made with grilled nectarines, a hint of Jamaican spice, and a tangy sour dressing.
Ingredients
- β3 nectarineripe and sliced
- β1 tsp curry powdermild
- β1/2 cup sour creamfor dressing
- β2 tbsp silky honeyfor dressing
- β1 tsp jamaican jerk seasoningfor marinade
- βto taste saltoptional
- βto taste pepperoptional
Instructions
- 1
Preheat grill to medium-high heat.
- 2
In a small bowl, mix together sour cream, silky honey, and a pinch of salt and pepper.
- 3
Brush the sliced nectarines with a little water and sprinkle with Jamaican jerk seasoning.
- 4
Grill the nectarines for 2-3 minutes per side, or until slightly charred.
- 5
Let the nectarines cool slightly, then cut into bite-sized pieces.
- 6
In a large bowl, combine the grilled nectarines, curry powder, and a few tablespoons of the sour cream dressing.
- 7
Toss gently to combine, then serve immediately.