Moroccanvegetariangluten-freevia groq
Spicy Moroccan Tagine with Chewy Spaghetti
A flavorful and spicy tagine made with chewy spaghetti, perfect for a cozy dinner.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●12 oz (340g) chewy spaghetti
- ●2 tbsp olive oilfor cooking
- ●1 medium onionchopped
- ●3 cloves garlicminced
- ●2 chili peppersdiced
- ●1 tsp cumin
- ●1 tsp coriander
- ●2 tbsp tomato paste
- ●2 cups chicken brothvegetable broth for vegetarian
- ●2 tbsp spicy sauceoptional
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Instructions
- 1
Heat oil in a large skillet over medium heat.
- 2
Add onion and garlic; cook until onion is translucent.
- 3
Add chili peppers, cumin, and coriander; cook for 1 minute.
- 4
Add tomato paste; cook for 1 minute.
- 5
Add broth and bring to a boil.
- 6
Reduce heat to low and simmer for 10 minutes.
- 7
Cook spaghetti according to package directions.
- 8
Drain spaghetti and add to the skillet with the sauce.
- 9
Toss to coat spaghetti with the sauce.
- 10
Season with salt and pepper to taste.
- 11
Serve hot, garnished with chopped fresh parsley or cilantro (optional).