Spicy Frankfurter Stir Fry
A spicy stir fry dish made with sliced frankfurters, served with a creamy sauce.
Ingredients
- ●250g Frankfurter
- ●2 tablespoons Vegetable Oil
- ●1 medium Onion
- ●1 medium Bell Pepper
- ●2 tablespoons Stir-fry Sauce
- ●1 teaspoon Soy Sauce
- ●1 teaspoon Sesame Oil
- ●1 teaspoon Spicy Sauce
- ●100g Creamy Sauce
Instructions
- 1
Heat the vegetable oil in a large pan over medium-high heat.
- 2
Add the sliced onion and bell pepper and stir-fry until they're tender.
- 3
Add the sliced frankfurter and stir-fry for 2-3 minutes.
- 4
In a small bowl, mix together the stir-fry sauce, soy sauce, sesame oil, and spicy sauce.
- 5
Pour the sauce mixture over the frankfurter and vegetables, and stir-fry for another minute.
- 6
Serve the dish hot with a side of creamy sauce.
- 7
To make the creamy sauce, mix together 100g of cream and 1 tablespoon of stir-fry sauce.
- 8
Heat the mixture over low heat, stirring constantly, until the sauce is hot and creamy.
- 9
Serve the creamy sauce over the top of the dish.
- 10
Garnish with sliced green onions and serve immediately.