Dutchvia groq
Dutch Flaky Tart
A sweet and flaky pastry filled with a spicy filling, perfect for dessert or a snack.
⏱40 min🍽8 servings📊medium
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Ingredients
- ●1 package Flaky Pastry Dough
- ●1 cup Spicy Filling
- ●1/2 cup Butter
- ●1 cup Tart Filling
- ●1/4 cup Sugar
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Instructions
- 1
Preheat the oven to 375°F (190°C).
- 2
Roll out the flaky pastry dough and place it in a tart pan.
- 3
Mix the spicy filling and tart filling together in a bowl.
- 4
Pour the filling into the tart shell.
- 5
Dot the top of the tart with butter.
- 6
Bake the tart for 25-30 minutes, or until the crust is golden brown.
- 7
Remove the tart from the oven and let it cool for 10 minutes.
- 8
Serve the tart warm, dust with sugar if desired.