asianvegetariangluten-freevia groq
Grilled Flaky Flax Egg Rolls
Spicy and flavorful egg rolls made with flaky pastry and crunchy flaxseeds, perfect for a quick snack or light meal.
β±21 minπ½4 servingsπeasy
π₯
Ingredients
- β1 package flaky pastry
- β1/4 cup flaxseeds
- β2 eggs
- β1/2 cup spicy filling (e.g. kimchi)
π¨βπ³
Instructions
- 1
Preheat grill to medium-high heat.
- 2
Roll out pastry and cut into rectangular shapes.
- 3
Mix flaxseeds with eggs and add spicy filling.
- 4
Place mixture onto pastry shapes and fold into egg rolls.
- 5
Brush with egg wash and grill for 2-3 minutes per side.
- 6
Serve hot with your favorite dipping sauce.