Ethiopianvegetarianvia groq
Spicy Apricot Jam Stir Fry
A sweet and spicy stir fry with a twist of apricot jam, inspired by Ethiopian flavors.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●2 tablespoons apricot jam
- ●1 cup spicy stir fry saucesee notes
- ●2 bell peppersany color
- ●1 medium onions
- ●1 cup stir-fry veggiessuch as broccoli, carrots, and snap peas
- ●1 tablespoon goey honey
- ●1 tablespoon olive oil
- ●to taste salt
- ●to taste pepper
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Instructions
- 1
Heat oil in a pan over medium-high heat.
- 2
Add onions and bell peppers, stir-fry until softened.
- 3
Add stir-fry veggies and cook until tender.
- 4
In a small bowl, mix together spicy stir fry sauce and apricot jam.
- 5
Add the sauce mixture to the pan and stir-fry for 1-2 minutes.
- 6
Add honey and stir-fry for another minute.
- 7
Season with salt and pepper to taste.
- 8
Serve hot and enjoy!