britishmeatvia groq
British Meat Burger
A classic British-inspired burger featuring a juicy beef patty and topped with spicy sauce.
⏱18 min🍽4 servings📊medium
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Ingredients
- ●1 pound Ground Beef
- ●2 tablespoons Spicy Sauce
- ●4 Buns
- ●1 head Lettuce
- ●2 Tomato
- ●4 slices Cheese
- ●1 Onions
- ●1 cup Pickles
- ●2 tablespoons Mayonnaise
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Instructions
- 1
1. Preheat a grill or grill pan to medium-high heat.
- 2
2. Divide the ground beef into 4 equal parts and shape each part into a ball.
- 3
3. Flatten each ball into a patty.
- 4
4. Season the patties with salt and pepper.
- 5
5. Grill the patties for 4-5 minutes per side, or until they reach an internal temperature of 160°F.
- 6
6. Meanwhile, toast the buns on the grill.
- 7
7. Assemble the burgers by spreading spicy sauce on the bottom bun, followed by a patty, some lettuce, tomato, cheese, onions, and pickles.
- 8
8. Drizzle mayonnaise on top of the burger.
- 9
9. Place the top bun on the burger.
- 10
10. Serve immediately.