Slovakveganvia groq
Slovakian Spicy Pepper Stir Fry
A spicy and savory stir fry dish from Slovakia, made with fresh peppers and a hint of velvety texture.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●2 Slovakian peppers
- ●2 tablespoons Spicy oil
- ●1 block Velvety tofucrumbled
- ●3 cloves Garlicminced
- ●1-inch piece Gingergrated
- ●2 tablespoons Soy sauce
- ●1 tablespoon Rice vinegar
- ●1 teaspoon Sugar
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Instructions
- 1
Heat the spicy oil in a large skillet or wok over medium-high heat.
- 2
Add the minced garlic and grated ginger, and stir-fry until fragrant.
- 3
Add the crumbled tofu and stir-fry until lightly browned.
- 4
Add the Slovakian peppers and stir-fry for 2-3 minutes, or until tender.
- 5
In a small bowl, whisk together the soy sauce, rice vinegar, and sugar, and add to the skillet.
- 6
Stir-fry for an additional 1-2 minutes, until the sauce is bubbly and slightly thickened.
- 7
Serve hot, garnished with sliced peppers if desired.