mexicanvegetarianvia groq
Herbal Tacos
A flavorful twist on traditional tacos, featuring herbal flavors and a hint of Mexican spices.
⏱25 min🍽4 servings📊easy
🥕
Ingredients
- ●4 cups Herbal Spring Greens
- ●6-8 shells Tacos Shells
- ●1 cup Mushrooms
- ●1 cup shredded Mexican Cheese
- ●1 cup Dinner Salsa
- ●2 tablespoons Olive Oil
- ●1 teaspoon Cumin
- ●1 teaspoon Chili Powder
- ●1/2 teaspoon Garlic Powder
👨🍳
Instructions
- 1
Heat the olive oil in a large skillet over medium-high heat.
- 2
Add the mushrooms and cook until browned, about 5 minutes.
- 3
Add the cumin, chili powder, and garlic powder. Cook for 1 minute.
- 4
Stir in the herbal spring greens and cook until wilted.
- 5
Warm the tacos shells according to package instructions.
- 6
Assemble the tacos by spooning the mushroom mixture into the shells.
- 7
Top with Mexican cheese and dinner salsa.
- 8
Serve immediately and enjoy!