norwegiangluten-freevia groq
Spicy Norwegian Shrimp Bowl
A spicy and savory shrimp dish inspired by Norwegian cuisine, served in a steaming hot bowl.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 pound shrimppeeled and deveined
- ●1/2 teaspoon red pepper flakesto taste
- ●1 tablespoon brown sugar
- ●2 tablespoons lemon juice
- ●2 tablespoons olive oil
- ●2 cloves garlicminced
- ●1 tablespoon gingergrated
- ●2 cups steamy brothchicken or fish broth
- ●1 cup ricecooked
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Instructions
- 1
Heat the olive oil in a large skillet over medium-high heat.
- 2
Add the garlic and ginger and sauté for 1 minute.
- 3
Add the shrimp and cook until pink and just cooked through.
- 4
Add the steamy broth, brown sugar, and red pepper flakes. Stir to combine.
- 5
Bring the mixture to a simmer and cook for 2-3 minutes.
- 6
Stir in the cooked rice and cook for an additional 2 minutes.
- 7
Season with lemon juice and serve hot in a steaming hot bowl.
- 8
Garnish with chopped green onions and a sprinkle of red pepper flakes, if desired.