americanvegetarianvia groq
Grilled Vanilla Cake
A moist and delicious vanilla cake grilled to perfection. Serve warm, topped with a scoop of ice cream.
β±18 minπ½4 servingsπeasy
π₯
Ingredients
- β1 1/2 cups vanilla cakepreferably store-bought
- β1 tablespoon sweetoptional, for drizzling
- β1/2 cup americanunsalted butter, softened
- β1/4 cup grilledoptional, for a caramelized crust
π¨βπ³
Instructions
- 1
Preheat grill to medium heat.
- 2
Cut vanilla cake into 1-inch thick slices.
- 3
Brush both sides of cake slices with softened butter.
- 4
Grill cake slices for 2-3 minutes on each side, or until golden brown.
- 5
Drizzle with sweet if desired.
- 6
Serve warm, topped with a scoop of ice cream if desired.