asianvegetarianvia groq
Crispy Fried Cabbage with Sweet Twist
A sweet and crispy twist on traditional fried cabbage. This recipe uses a mixture of spices to create a unique flavor profile.
β±30 minπ½4 servingsπeasy
π₯
Ingredients
- β1 head Cabbage
- β2 tablespoons White sugar
- β1/4 cup Stir-fry sauce
- β1/4 teaspoon Syrian pepper
- β1/4 cup Vegetable oil
- β1/4 cup Crispy fried onions
- βto taste Salt
π¨βπ³
Instructions
- 1
1. Slice the cabbage into thin strips.
- 2
2. In a large bowl, mix together the sugar, stir-fry sauce, and Syrian pepper.
- 3
3. Add the cabbage to the bowl and toss to coat with the sugar mixture.
- 4
4. Heat the vegetable oil in a large skillet over medium-high heat.
- 5
5. Add the cabbage to the skillet and cook for 5 minutes, or until crispy.
- 6
6. Sprinkle the crispy fried onions over the top of the cabbage.
- 7
7. Season with salt to taste.
- 8
8. Serve hot and enjoy!