Vietnamesevegetariangluten-freevia groq
Vietnamese Omelette
A classic Vietnamese omelette made with eggs, fluffy and sweet ingredients.
⏱8 min🍽1 servings📊easy
🥕
Ingredients
- ●2 Eggs
- ●1 tsp Vietnamese sweet ingredients (e.g. sugar, honey)adjust to taste
- ●1 tbsp Fluffy rice flouroptional
- ● Vietnamese fresh herbs (e.g. mint, basil)chopped, garnish
👨🍳
Instructions
- 1
Beat eggs in a bowl and add sweet ingredients. Mix well.
- 2
Heat a non-stick pan over medium heat. Add a small amount of oil.
- 3
Pour in the egg mixture and cook until the edges start to set.
- 4
Add fluffy rice flour on top of the eggs and fold the omelette in half.
- 5
Cook for an additional 30 seconds to 1 minute.
- 6
Slide the omelette out of the pan onto a plate.
- 7
Garnish with chopped fresh herbs.
- 8
Serve hot and enjoy!