Mexicanvegetariangluten-freevia groq
Sweet Mexican Stir Fry
A fusion of sweet and savory flavors in a quick and easy stir fry. This dish is perfect for a weeknight dinner.
⏱30 min🍽4 servings📊medium
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Ingredients
- ●2 large Sweet Potatoes
- ●1 medium Onions
- ●2 Bell Peppers
- ●2 tbsp Mexican Jam
- ●1 cup Stir Fry Sauce
- ●2 tbsp Coconut Oil
- ●1/4 cup Cilantro
- ●2 tbsp Lime Juice
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Instructions
- 1
Heat coconut oil in a large skillet over medium-high heat.
- 2
Add onions and bell peppers, cook until tender.
- 3
Add sweet potatoes and cook until slightly tender.
- 4
Add stir fry sauce and Mexican jam, stir to combine.
- 5
Cook for an additional 2-3 minutes.
- 6
Season with cilantro and lime juice.
- 7
Serve hot over rice or with tortillas.
- 8
Garnish with additional cilantro and lime wedges if desired.
- 9
Cook time may vary depending on desired level of tenderness.
- 10
Adjust seasoning as needed.
- 11
Serve immediately and enjoy.