Americanmeatvia groq
Smoked Pork Chop with Croatian Spice Rub
A flavorful and tender pork chop dish seasoned with a sweet and smoky Croatian spice rub, perfect for grilling.
⏱30 min🍽4 servings📊medium
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Ingredients
- ●4 pork chops1.5 pounds, 1-1.5 inches thick
- ●2 tablespoons Croatian spice rubsee notes
- ●1 tablespoon brown sugaroptional
- ●1 teaspoon smoked paprikaoptional
- ●to taste salt
- ●to taste black pepper
- ●4 lemon wedgesoptional
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Instructions
- 1
Preheat grill to 375°F (190°C).
- 2
In a small bowl, mix together Croatian spice rub, brown sugar, smoked paprika, salt, and black pepper.
- 3
Rub the spice mixture evenly onto both sides of the pork chops.
- 4
Grill the pork chops for 5-7 minutes per side, or until they reach an internal temperature of 145°F (63°C).
- 5
Let the pork chops rest for 5 minutes before serving.
- 6
Serve with lemon wedges on the side, if desired.