mexicanvia groq
Taco Sticks
A twist on the classic taco, using sticks as the base.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 pound Taco meatSeasoned ground beef
- ●1 dozen ShellFor serving
- ●1 package SticksTaco stick shells
- ●1 cup Shredded cheeseOptional topping
- ●1 cup SalsaOptional topping
- ●1/4 cup CilantroOptional topping
- ●4 Lime wedgesOptional
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Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
Cook taco meat according to package instructions.
- 3
Prepare sticks according to package instructions.
- 4
Assemble tacos by placing cooked meat onto sticks.
- 5
Top with shredded cheese, salsa, and cilantro if desired.
- 6
Serve immediately with lime wedges on the side.