Middle Easternvegetariangluten-freevia groq
Zanzibari Rice Crumble
A crunchy and flavorful dessert made with zanzibari and arabic ingredients, perfect for snacking.
β±35 minπ½4 servingsπeasy
π₯
Ingredients
- β2 cups zanzibari rice
- β1 cup arabic crumble
- β2 tangy apples
- β1/2 cup crumble topping
- β2 tbsp honey
- β1 tsp cinnamon
π¨βπ³
Instructions
- 1
Preheat oven to 375Β°F (190Β°C).
- 2
In a large mixing bowl, combine the zanzibari rice and cinnamon.
- 3
In a separate bowl, mix together the arabic crumble and crumble topping.
- 4
Add the tangy apples to the rice mixture and toss to coat.
- 5
Transfer the apple mixture to a baking dish and top with the crumble mixture.
- 6
Drizzle with honey and bake for 25-30 minutes, or until golden brown.
- 7
Serve warm and enjoy!