Egyptianvegetarianvia groq
Egyptian Kebab Cheese Fritters
A twist on traditional fritters, these Egyptian kebab cheese fritters are a delicious and tangy snack.
β±27 minπ½12 servingsπmedium
π₯
Ingredients
- β1 tablespoon Egyptian Kebab Spice Mix
- β1 cup Shredded Cheese
- β1/4 cup Tangy Yogurt
- β1/2 cup Bread Crumbs
- β1 large Eggs
- βto taste Salt
π¨βπ³
Instructions
- 1
Preheat the oven to 375Β°F (190Β°C).
- 2
In a large bowl, combine the cheese, yogurt, bread crumbs, and eggs.
- 3
Add the Egyptian Kebab Spice Mix and mix well.
- 4
Season with salt to taste.
- 5
Cover the mixture and refrigerate for at least 30 minutes.
- 6
Using your hands, shape the mixture into small balls.
- 7
Place the balls on a baking sheet lined with parchment paper.
- 8
Bake for 12-15 minutes, or until golden brown.
- 9
Serve warm and enjoy!