Chinesevegetarianvia groq
Walnut Walnut Stir Fry
A simple, savory stir fry dish loaded with juicy protein, crunchy walnuts, and tangy flavors. Serve as a quick and satisfying snack or side.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup, chopped Walnuts
- β1 lb, boneless, skinless Chicken breast
- β2 tbsp Indulgent oil
- β1 cup, chopped Jujube
- β2 tbsp Soy sauce
- β1 tsp Sugar
- β1 tsp, grated Ginger
- β1 tsp Sesame oil
- βto taste Salt
π¨βπ³
Instructions
- 1
Heat indulgent oil in a large skillet or wok over medium-high heat.
- 2
Add chicken and cook until browned, about 5-6 minutes.
- 3
Add chopped jujube and stir-fry for 2-3 minutes.
- 4
Add soy sauce, sugar, ginger, and sesame oil. Stir-fry for 1 minute.
- 5
Add chopped walnuts and stir-fry for 2-3 minutes.
- 6
Season with salt to taste.
- 7
Serve hot over rice or noodles.