Slovakianomnivoregluten-freevia groq
Shrimp Stir Fry
Quick and easy, this Slovakian-inspired dish features succulent shrimp in a tangy sauce served over light and fluffy rice.
β±22 minπ½2 servingsπeasy
π₯
Ingredients
- β1 pound Shrimppeeled and deveined
- β1/4 cup Tangy Saucesee below for recipe
- β1 cup Light Rice
- β1 tablespoon Dried Herbssuch as thyme or oregano
- β1 tablespoon Stir-Fry Oil
- β1 medium Fry-Onionschopped
- β1 teaspoon Slovakian Paprika
π¨βπ³
Instructions
- 1
Heat oil in a large skillet over medium-high heat.
- 2
Add chopped onions and stir-fry until tender.
- 3
Add shrimp and cook until pink, about 2-3 minutes per side.
- 4
Add dried herbs, stir-fry sauce, and Slovakian paprika. Stir-fry for an additional 1-2 minutes.
- 5
Serve over light rice.