Ukrainianvegetarianvia groq
Ukrainian Corn Flatbread
A simple and delicious flatbread recipe from Ukraine, topped with fresh corn and spices.
⏱17 min🍽4 servings📊easy
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Ingredients
- ●4-6 pieces Flatbread
- ●1 cup, kernels removed Corn
- ●1/2 teaspoon, dried parsley Tasty
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Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
Brush flatbread with olive oil on both sides.
- 3
Sprinkle parsley over flatbread.
- 4
Top flatbread with corn kernels.
- 5
Bake for 10-12 minutes, or until flatbread is crispy and golden brown.
- 6
Serve warm and enjoy!