Britishvegetarianvia groq
Eton Mess Pudding
A classic British dessert made with chocolate mousse and fresh berries, perfect for warm weather.
⏱15 min🍽4 servings📊easy
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Ingredients
- ●250g Dark chocolate (70% cocoa)
- ●150ml Double cream
- ●100g Granulated sugar
- ●2 Large egg whites
- ●250g Fresh strawberrieshulled and sliced
- ●150g Fresh raspberries
👨🍳
Instructions
- 1
In a double boiler, melt the chocolate over low heat.
- 2
In a separate bowl, whip the double cream until stiff peaks form.
- 3
In another bowl, whisk the egg whites until stiff peaks form.
- 4
Add the granulated sugar to the egg whites and continue whisking until stiff and glossy.
- 5
Fold the whipped cream into the melted chocolate until well combined.
- 6
Fold the egg white mixture into the chocolate mixture until well combined.
- 7
Spoon the mixture into individual serving cups.
- 8
Top each serving with fresh berries.
- 9
Refrigerate for at least 2 hours before serving.