French Comfort Cozy
A hearty Norwegian-inspired French dish, perfect for a cold night. This tender and creamy comfort food will leave you feeling cozy.
Ingredients
- ●4 tablespoons butter
- ●1 pound tender beef strips
- ●1 medium onion
- ●3 cloves garlic
- ●2 tablespoons all-purpose flour
- ●1 cup beef broth
- ●1/2 cup heavy cream
- ●1 cup grated cheeseNorwegian Gruyère or Cheddar
Instructions
- 1
1. In a large skillet, melt butter over medium-high heat.
- 2
2. Add beef strips and cook until browned, about 3-4 minutes. Remove from heat and set aside.
- 3
3. In the same skillet, cook onion and garlic until softened, about 3-4 minutes.
- 4
4. Sprinkle flour over the onion mixture and cook for 1 minute.
- 5
5. Gradually add beef broth, whisking continuously, and bring to a boil.
- 6
6. Return beef to the skillet and simmer until heated through.
- 7
7. Stir in heavy cream and grated cheese until melted and smooth.
- 8
8. Season with salt and pepper to taste.
- 9
9. Serve hot, garnished with chopped fresh herbs if desired.
- 10
10. Enjoy your French Comfort Cozy!