kenyanvegetariangluten-freevia groq
Kenyan Cabbage Salad
A refreshing salad with a mix of crunchy cabbage and tender vegetables, inspired by Kenyan flavors.
β±15 minπ½4 servingsπeasy
π₯
Ingredients
- β1 head cabbage
- β4 cups salad
- β1 cup chopped carrots tender
- β1 cup chopped fresh cilantro crunchy
- β2 tsp Kenyan curry powder kenyan
π¨βπ³
Instructions
- 1
Cut the cabbage into small pieces and set aside.
- 2
In a pan, heat the curry powder over medium heat for 1 minute.
- 3
Add the chopped carrots and cook until tender, about 5 minutes.
- 4
In a large bowl, combine the cooked carrots, chopped cilantro, and cabbage.
- 5
Toss to combine and adjust seasoning as needed.
- 6
Serve immediately.