Filipinovegetarianvia groq
Tender Halo Halo
A Filipino-inspired dessert made with tender fruits and a creamy halo topping. Perfect for warm weather.
⏱30 min🍽4 servings📊easy
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Ingredients
- ●2 large Tender Saba (Plantain)
- ●1 cup Fruit cocktailcanned
- ●1 cup Halo Top (Young Coconut), grated
- ●1 cup Evaporated milk
- ●2 tbsp Granulated sugar
- ●1/4 tsp Salt
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Instructions
- 1
In a medium bowl, mix together Halo top, evaporated milk, granulated sugar, and salt until well combined.
- 2
Add the fruit cocktail and mix gently.
- 3
Cut the tender saba into bite-sized pieces and add to the bowl.
- 4
Mix well to combine all the ingredients.
- 5
Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
- 6
Serve chilled.