Slovakianbeefgluten-freevia groq
Slovakian Beef Stew
A hearty Slovakian-inspired beef stew made with tender beef, fresh tomatoes, and a touch of traditional Slovakian spices.
⏱165 min🍽4 servings📊medium
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Ingredients
- ●1 pound Beef stew meat
- ●1 medium Onion
- ●3 cloves Garlic
- ●2 medium Fresh tomatoeschopped
- ●1 can Tomato soup
- ●2 teaspoons Slovakian paprika
- ● Salt and pepper
- ●1 tablespoon Tenderolive oil
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Instructions
- 1
Heat the olive oil in a large Dutch oven over medium-high heat.
- 2
Add the beef and cook until browned on all sides, about 5 minutes.
- 3
Remove the beef from the pot and set it aside.
- 4
Add the onion and garlic to the pot and cook until the onion is translucent, about 3-4 minutes.
- 5
Add the chopped tomatoes, paprika, salt, and pepper to the pot and stir to combine.
- 6
Return the beef to the pot and add the tomato soup.
- 7
Bring the stew to a boil, then reduce the heat to low and simmer, covered, for 2 1/2 hours, or until the beef is tender.
- 8
Serve the stew hot, garnished with chopped fresh parsley or dill, if desired.