ukrainianmeatvia groq
Beef Stew
A hearty and comforting beef stew made with tender beef, ukrainian potatoes and a rich broth.
⏱125 min🍽4 servings📊medium
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Ingredients
- ●1 pound Beef (stew meat)cut into 1-inch cubes
- ●3 medium Ukrainian potatoespeeled and cubed
- ●1 medium onion Tenderchopped
- ●2 cloves Stewminced garlic
- ●2 cups Water
- ●1 cup Beef broth
- ●1 teaspoon Salt
- ●1/2 teaspoon Black pepper
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Instructions
- 1
Heat oil in a large pot over medium-high heat.
- 2
Brown the beef on all sides, about 5 minutes.
- 3
Remove the browned beef from the pot and set aside.
- 4
Add the chopped onion to the pot and cook until softened, about 5 minutes.
- 5
Add the minced garlic and cook for 1 minute.
- 6
Add the beef broth, water, salt, and browned beef back to the pot.
- 7
Bring the mixture to a boil, then reduce the heat to low and simmer, covered, for 1 1/2 hours.
- 8
Add the cubed potatoes to the pot and continue to simmer for another 30 minutes, or until the potatoes are tender.
- 9
Season with black pepper to taste.
- 10
Serve hot, garnished with chopped fresh herbs if desired.