Ukrainianmeatvia groq
Ukrainian Mushroom Toast
A hearty and flavorful toast dish featuring sautéed mushrooms and tender Ukrainian sausage.
⏱20 min🍽2 servings📊easy
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Ingredients
- ●1/2 pound Tender Ukrainian sausageSliced
- ●1 cup MushroomButton or cremini
- ●4 slices Bread (for toast)Day-old
- ●2 tablespoons ButterUnsalted
- ●to taste Salt
- ●to taste Black pepper
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Instructions
- 1
Preheat a non-stick skillet over medium heat.
- 2
Add the butter and let it melt.
- 3
Add the sliced sausage and cook until browned, about 3-4 minutes.
- 4
Add the sliced mushrooms and cook until they release their moisture and start to brown, about 5 minutes.
- 5
Season with salt and black pepper to taste.
- 6
Serve the sausage and mushroom mixture over toasted bread.