Australianvegetarianveganvia groq
Australian Toasted Seed Skewers
A delicious and healthy snack made with toasted Australian australian bush seeds, perfect for a quick pick-me-up.
⏱27 min🍽4 servings📊easy
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Ingredients
- ●1 cup Australian bush seedstoasted
- ●2 tablespoons Crunchy sesame seeds
- ●1/4 cup Toasted pumpkin seeds
- ●to taste Salt
- ●as needed Water
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Instructions
- 1
Soak the Australian bush seeds in water for at least 4 hours.
- 2
Drain and rinse the seeds, then transfer them to a baking sheet.
- 3
Add the toasted pumpkin seeds and crunchy sesame seeds to the baking sheet.
- 4
Drizzle with water and sprinkle with salt to taste.
- 5
Toss to combine and spread the mixture out in a single layer.
- 6
Roast in the oven at 350°F (180°C) for 10-12 minutes, or until lightly toasted.
- 7
Remove from the oven and let cool completely.
- 8
Thread the toasted seed mixture onto skewers.
- 9
Serve immediately and enjoy!