vegetarianvia groq
Zingy Tomato Soup
A simple and delicious soup made with fresh tomatoes and zing, perfect for a chilly evening.
⏱35 min🍽4 servings📊easy
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Ingredients
- ●2 cups tomato
- ●1/4 cup zingadjust to taste
- ●1 medium onion
- ●2 cloves garlic
- ●2 tablespoons olive oil
- ●to taste salt
- ●to taste black pepper
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Instructions
- 1
Heat olive oil in a large pot over medium heat.
- 2
Add the onion and garlic and sauté until the onion is translucent.
- 3
Add the tomatoes and zing, and stir well.
- 4
Bring the mixture to a boil, then reduce the heat and simmer for 20 minutes.
- 5
Use an immersion blender to puree the soup until smooth.
- 6
Season with salt and black pepper to taste.
- 7
Serve hot, garnished with chopped fresh herbs if desired.
- 8
Refrigerate any leftovers for up to 3 days or freeze for up to 2 months.