Frenchfishgluten-freevia groq
Crispy French Fish Bites
A crispy and flavorful snack or appetizer made with tender fish and a side of creamy bisque.
β±23 minπ½4 servingsπmedium
π₯
Ingredients
- β1 pound fishCut into 1-inch cubes
- β1 cup bisqueFor serving
- β1/2 cup uberCrushed for breading
- β1 cup crispCrushed for breading
- β2 eggs frenchBeaten for egg wash
- β1/4 cup oilFor frying
π¨βπ³
Instructions
- 1
Preheat oil in a deep frying pan to 350Β°F.
- 2
In a bowl, mix together crushed Uber and Crisp.
- 3
In a separate bowl, beat eggs for egg wash.
- 4
Dip fish cubes into egg wash and then coat with Uber-Crisp mixture.
- 5
Fry fish bites in hot oil until golden brown and crispy.
- 6
Drain on paper towels and serve hot with bisque.