Ultimate Oysters Quesadilla
A twist on the classic quesadilla with oysters adding a touch of luxury. Perfect for a special occasion.
Ingredients
- ●4 Ultimate Tortillas
- ●2 tbsp Mustardy Buttersee notes section
- ●1 cup Egyptian Feta Cheese
- ●12 Oysters
- ●1 quesadilla
- ● Salt and Pepper
Instructions
- 1
1. Preheat a non-stick skillet or griddle over medium heat.
- 2
2. Meanwhile, melt the Mustardy Butter in a separate pan over low heat.
- 3
3. Place a tortilla in the skillet and sprinkle with Egyptian Feta Cheese.
- 4
4. Place 3 oysters on half of the tortilla, leaving a 1-inch border around the edges.
- 5
5. Fold the tortilla in half to enclose the oysters and cheese.
- 6
6. Cook for 2-3 minutes or until the tortilla is lightly browned and the cheese is melted.
- 7
7. Flip the quesadilla and cook for an additional 2-3 minutes or until the other side is also lightly browned.
- 8
8. Repeat with the remaining tortillas and oysters.
- 9
9. Cut the quesadillas into wedges and serve immediately.