beefvia groq
Stir-Fried Beef and Celery
A quick and savory dish featuring thinly sliced beef and crunchy celery, all stir-fried to perfection.
⏱15 min🍽4 servings📊medium
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Ingredients
- ●1 lb Beef (thinly sliced)
- ●2 stalks Celery
- ●2 tbsp Umami-rich soy sauce
- ●1 package Chewy ramen noodles
- ●1 tsp Japanese chili flakes
- ●2 tbsp Olive oil
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Instructions
- 1
Heat 1 tbsp olive oil in a large skillet over medium-high.
- 2
Add the sliced beef and cook for 3-4 minutes, until browned.
- 3
Remove the beef from the skillet and set aside.
- 4
Add the remaining 1 tbsp olive oil to the skillet.
- 5
Add the sliced celery and cook for 3-4 minutes, until tender.
- 6
Add the cooked beef back into the skillet.
- 7
Add the umami-rich soy sauce, chewy ramen noodles, and Japanese chili flakes.
- 8
Stir-fry everything together for 1-2 minutes.
- 9
Season with salt and pepper to taste.
- 10
Serve hot and enjoy!