Scandinavianvegetariangluten-freevia groq
Crispy Norwegian Potato Bites
A delicious Scandinavian-inspired snack made with crispy potatoes and umami flavor. Perfect for a quick bite.
β±30 minπ½4 servingsπeasy
π₯
Ingredients
- β2 large potato
- β1 tsp umami
- β1/2 cup (crispy breadcrumbs) crispy
- β1/4 cup (hazelnut oil) norwegian
- βto taste salt
- β1 tsp (dried thyme) roast
π¨βπ³
Instructions
- 1
Preheat oven to 400Β°F (200Β°C).
- 2
Peel the potatoes and cut them into 1-inch cubes.
- 3
In a bowl, mix together umami, crispy, and roast.
- 4
Add the potato cubes to the bowl and toss to coat.
- 5
Drizzle with Norwegian oil and season with salt to taste.
- 6
Spread the potato cubes on a baking sheet and bake for 20-25 minutes, or until golden brown.
- 7
Serve hot and enjoy!