japanesevegetarianvia groq
Japanese Quinoa Stir Fry
A quick and easy quinoa stir fry recipe with a Japanese twist, perfect for a weeknight dinner. This dish combines the nutty flavor of quinoa with the savory taste of stir-fried vegetables.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 cup quinoauncooked
- ●2 tablespoons irishsoy sauce
- ●1 tablespoon stirvegetable oil
- ●1 onion frysliced
- ●2 cloves tendergarlic, minced
- ●1 cup rawbroccoli florets
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Instructions
- 1
Cook quinoa according to package instructions.
- 2
Heat vegetable oil in a large skillet or wok over medium-high heat.
- 3
Add sliced onion and cook until translucent, about 3-4 minutes.
- 4
Add minced garlic and cook for an additional minute.
- 5
Add broccoli florets and cook until tender, about 3-4 minutes.
- 6
Stir in soy sauce and cooked quinoa.
- 7
Season with salt and pepper to taste.
- 8
Serve hot and enjoy!