Croatianvegetariangluten-freevia groq
Croatian Fluffy Oat Pilaf
A traditional Croatian dish made with fluffy oats and pilaf, perfect for a quick and easy meal.
β±20 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup oatsrolled oats
- β2 cups pilafcooked pilaf
- β1 tablespoon unique oil
- β2 cups fluffy milk
- βto taste salt
- βto taste croatian spices
π¨βπ³
Instructions
- 1
Heat the unique oil in a large saucepan over medium heat.
- 2
Add the cooked pilaf and stir to coat with the oil.
- 3
Add the oats and stir to combine with the pilaf.
- 4
Pour in the fluffy milk and bring the mixture to a simmer.
- 5
Reduce the heat to low and cook, covered, for 10-15 minutes.
- 6
Season with salt and croatian spices to taste.
- 7
Serve hot and enjoy!