Argentinianbeefvia groq
Argentinian Beef Wrap
A flavorful and juicy beef wrap inspired by the flavors of Argentina. This recipe features grilled beef served in a crispy wrap with a tangy sauce.
⏱22 min🍽1 servings📊medium
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Ingredients
- ●1 lb Beefthinly sliced
- ●1/4 cup Argentinian Chimichurri Saucestore-bought or homemade
- ●1 Wraplarge flour tortilla
- ●2 tbsp Garlicky Mayostore-bought or homemade
- ●1 tsp Unique Spicespaprika, cumin, and oregano
- ●1 pinch Saltto taste
- ●1 pinch Pepperto taste
- ●1/4 cup Fresh Cilantrochopped
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
Season the beef with unique spices, salt, and pepper.
- 3
Grill the beef for 5-6 minutes per side, or until cooked to your liking.
- 4
Let the beef rest for 5 minutes before slicing thinly.
- 5
Warm the wrap in the microwave or on the grill.
- 6
Spread the garlicky mayo on the wrap.
- 7
Add the sliced beef on top of the mayo.
- 8
Drizzle the Argentinian chimichurri sauce over the beef.
- 9
Garnish with chopped cilantro.
- 10
Serve immediately.