desertvegetariangluten-freevia groq
Sugar Crumble Palm Pudding
A sweet dessert made with palm sugar and topped with a crunchy crumble made from crumble ingredients.
⏱40 min🍽4 servings📊easy
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Ingredients
- ●2 medium Palm
- ●1 cup Sugar
- ●1/2 cup Crumble
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a medium saucepan, combine palm and sugar. Cook over medium heat, stirring occasionally, until the palm is tender.
- 3
In a separate bowl, mix together crumble ingredients. Add a pinch of salt to taste.
- 4
Transfer the palm mixture to a baking dish and top with the crumble mixture.
- 5
Bake for 20-25 minutes, or until the topping is golden brown.
- 6
Serve warm.