vegetariangluten-freevia groq
Crumble Apple Crisp
A classic dessert made with crumble topping and fresh apples, easy to make and delicious.
⏱50 min🍽6 servings📊medium
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Ingredients
- ●6 medium apples
- ●1 tsp vanilla
- ●0.5 tsp garlicminced, used for flavor
- ●1/2 cup all-purpose flourfor crumble topping
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Instructions
- 1
Preheat the oven to 375°F (190°C).
- 2
Peel, core, and slice the apples into a large mixing bowl.
- 3
Add the vanilla and garlic to the apples, and toss to combine.
- 4
In a separate bowl, mix together the flour and a pinch of salt for the crumble topping.
- 5
Add the crumble mixture to the apple mixture and toss until the apples are evenly coated.
- 6
Transfer the apple mixture to a 9x9-inch baking dish.
- 7
Top the apple mixture with the remaining crumble mixture.
- 8
Bake for 35-40 minutes, or until the topping is golden brown and the apples are tender.
- 9
Serve warm with vanilla ice cream or whipped cream, if desired.