australianvegetariangluten-freevia groq
Katsuramuki and Australian Salad
A refreshing salad featuring crunchy katsuramuki and savory australian ingredients.
⏱15 min🍽4 servings📊easy
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Ingredients
- ●4 cups KatsuramukiJulienne
- ●2 cups Australian Salad GreensMixed greens
- ●2 medium Velvety CarrotsShredded
- ●1 medium Australian AvocadoDiced
- ●2 tbsp Australian Olive OilFor dressing
- ●1 tbsp Australian Balsamic VinegarFor dressing
- ●1/4 cup Australian Feta CheeseCrumble
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Instructions
- 1
1. In a large bowl, combine katsuramuki, salad greens, shredded carrots, and diced avocado.
- 2
2. In a small bowl, whisk together olive oil and balsamic vinegar for the dressing.
- 3
3. Pour the dressing over the salad and toss to combine.
- 4
4. Sprinkle crumbled feta cheese on top of the salad and serve immediately.